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Team Lounge
COOP FIS Tour de Ski

From Thursday 2nd January, to Sunday, 5th January, teams and SRS members will have access to a catering service, free of charge, inside the team area building.

The service offers a buffet, with the option to "take away" or consume on-site at the Athletes' Lounge.

OPENING TIMES

  • Thursday 2ndJanuary | 8.00 - 18.00
  • Friday 3rdJanuary | 8.00 - 18.00
  • Saturday 4thJanuary | 8.00 - 18.00
  • Sunday 5th January | 8.00 - 18.00

The hot meal (a first course of pasta or lasagna or soup) will be served from 11.30 to 14.30 on the opening days.


DAILY BUFFET

The daily buffet will include:

  • Variety of small sandwiches, with local cheeses and mixed cold cuts 
  • Fresh fruit 
  • Biscuits / bars / chocolate
  • Bottles of still and sparkling water 
  • Hot tea, coffee (espresso and americano) - served on request
PROGRAMME 19TH TOUR DE SKI
RACE OFFICE & TCM
ROLL OF HONOUR
TEAM AREA
DETAILED PROGRAMME FOR TEAM
CONTACT THE ORGANISING COMMITTEE
PROGRAMME 19TH TOUR DE SKI
RACE OFFICE & TCM
ROLL OF HONOUR
TEAM AREA
DETAILED PROGRAMME FOR TEAM
CONTACT THE ORGANISING COMMITTEE